Fruit
Some culinary creativity can make the difference between feeling resentfully "diet-deprived" and making a smooth transition to a lifetime of healthy eating habits.
And while there are some pretty good low-carb convenience foods out there, for many of us, "convenience foods" are what got us in trouble in the first place. So while bars, shakes and pre-packaged meals can serve as fillers and emergency foods, they should never be seen as a substitute for healthy, whole foods. The less processed, the better results you can expect. Low carb recipes make your journey to success smoother, so let's get cooking!
Stuffed Strawberries...
Submitted by Shelleyg on Tue, 04/15/2008 - 19:04.I bought some of the BEST strawberries at the market a few days ago. I wanted to do them *justice*, and not shortchange them by only adding whipped cream! LOL!
So......I stuffed them! My mom used to do this when I was growing up. She called them *special dessert strawberries*
Easy and quick.
Fruit Strudel
Submitted by LCE Guest on Wed, 04/07/2004 - 05:00.With Sugar Free or Low Carb Pie Filling and a reduced carb milk (like Calorie Countdown), this makes a nice occassional treat.

