Nuts
Some culinary creativity can make the difference between feeling resentfully "diet-deprived" and making a smooth transition to a lifetime of healthy eating habits.
And while there are some pretty good low-carb convenience foods out there, for many of us, "convenience foods" are what got us in trouble in the first place. So while bars, shakes and pre-packaged meals can serve as fillers and emergency foods, they should never be seen as a substitute for healthy, whole foods. The less processed, the better results you can expect. Low carb recipes make your journey to success smoother, so let's get cooking!
Spiced Pecans
Submitted by LCE Guest on Sun, 04/06/2003 - 06:00.These nuts really taste like they are sweetened, and you can''t stop eating them.
Almond Pine Cones
Submitted by KC on Wed, 12/18/2002 - 06:00.These are cute to make for holiday meals.
Roasted Pecans
Submitted by CindySue48 on Thu, 12/12/2002 - 06:00.Be careful when mixing coating...the tobasco fumes may make your eyes water....but they don't come out really spicey, just enough....yumm