Low Carb Diet Recipe: Zucchini Boats

Instructions

• 3 medium small zucchinis
• 1 cup shredded cheddar cheese
• 2 eggs
• 1/4 cup heavy cream
• 1 teaspoon salt
• dash of pepper and paprika

Instructions

Serve with sour cream or ranch dressing, slice each zucchini lengthwise so you have 6 halves. Slightly hollow out the halves (get rid of a small portion of the flesh inside the skins). In a seperate bowl mix eggs cream salt & pepper and 1/2 cup cheese. Line up the 6 halves on a lightly greased cookie sheet or in a 9 x 13 glass pan. Pour a little bit of the egg mixture into each zucchini half. Place in pre-heated oven (350)for 20 minutes. Remove tray from oven. Top with remaining cheese and paprika to taste. Put tray back into oven for another 20 min or until mixture is set and zucchini is tender. Important: serve with sour cream or ranch dressing. Perfect party appetizer. Cut the zucchini boats in two (crosswise) so you have 12 mini-boats. Nutritional information does not include the sour cream or ranch dressing.