BBQ Pork Ribs
Submitted by LouG on Thu, 09/06/2007 - 16:28.
Summary
| Yield | |
|---|---|
| Prep Time | 2 1⁄2 hours |
| Low Carb Recipes | Pork |
Description
Great tasting BBQ dish. Add a salad and you've got a meal!
Ingredients
- 4 lb Pork Ribs
- 8 oz Tomato Sauce
- 1 T Red Wine Vinegar
- 1 T Soy Sauce
- 1 T Sugar Substitute
- 1⁄8 t Hot Sauce
Instructions
Put ribs in a large pot, and simmer gently for about 1 hour. Remove. prepare the above sauce by adding all ingredients to a small pot, and simmer for 10 minutes.. You could add a thickener if you wished, but I didnt' find it neccessary.. Place ribs in a large pan or container and bake in a 375 degree oven for 45 minutes... Remove and cover with the sauce... Return to oven for another 15-20 minutes...
Notes
The whole 4 lbs of ribs have only the carbs in the can of Tomato sauce.. Hunts is a total of 8 carbs. The soy sauce I used had no carbs. This dish can be made to your taste according to how much hot sauce or soy sauce you wish in it. Red wine is optional.
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