Egg Drop Soup

Submitted by EMILY on Mon, 03/08/2004 - 06:00.

Summary

Yield
Prep Time15 minutes
Low Carb RecipesSoups

Description

great soup for lces! 1 or 2 carbs and full of eggs

Ingredients

  • 3 Eggs
  • 1 bn green onion
  • 4 c chicken broth
  • 1 T Soy Sauce

Instructions

Mix up your eggs like you'll be scrambling them, but don't cook them yet.

Dump the chicken broth into a pot and wait for it to boil. Once boiling, take a spoon and turn it upside down from the way we eat with it. Take the eggs and very slowly, in a thin stream, pour it on the spoon. Result should be ribbons of egg in soup. Add the soy sauce. Garnish with the green onions chopped up, and ENJOY!

Nutritionals

Nutritional information, per serving.

Carbs: 
1
Net Carbs: 
1
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