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Five A Day: The COLOR way!

"5-A-Day Low Carb Club" at Low Carb Diet Support: "Tuesday's Breakfast was sliced strawberries and an Italian sausage omelet w/celery. Lunch was grilled pork w/BBQ sauce and fauxtato salad. Dinner was Dijon pork w/onion in mustard cream gravy, cauli-rice, asparagus, and strawberries w/cream for ...."

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  #1921  
Old 05-05-2009, 08:52 PM
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Default Re: Five A Day: The COLOR way!
Tuesday's Breakfast was sliced strawberries and an Italian sausage omelet w/celery. Lunch was grilled pork w/BBQ sauce and fauxtato salad. Dinner was Dijon pork w/onion in mustard cream gravy, cauli-rice, asparagus, and strawberries w/cream for dessert.
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  #1922  
Old 05-07-2009, 07:51 AM
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Default Re: Five A Day: The COLOR way!
Wednesday's Breakfast was cantaloupe and Maggie's cereal w/strawberries. Lunch was grilled pork w/BBQ sauce and fauxtato salad. Dinner was a taco salad.
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  #1923  
Old 05-07-2009, 08:30 PM
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Default Re: Five A Day: The COLOR way!
Thursday's Breakfast was cantaloupe and an Italian sausage omelet w/celery. Lunch was grilled pork w/BBQ sauce and fauxtato salad. Dinner was a lettuce salad, Dreamfield's spaghetti pie, and sliced strawberries w/cream for dessert.
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  #1924  
Old 05-08-2009, 07:41 PM
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Default Re: Five A Day: The COLOR way!
Breakfast was cantaloupe and Maggie's cereal w/strawberries. Lunch was grilled pork w/BBQ sauce and fauxtato salad. Dinner was Dijon pork w/onion in mustard cream gravy, cauli-rice, broccoli, and sliced strawberries w/cream for dessert.
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  #1925  
Old 05-09-2009, 08:03 PM
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Default Re: Five A Day: The COLOR way!
Saturday's Breakfast was a cranberry spice One Minute Muffin w/cream cheese. Lunch was the last of the dijon pork w/onion in mustard cream gravy and cauli-rice. Dinner was a lettuce salad and a piece of Deep Dish Pizza Supreme.
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  #1926  
Old 05-10-2009, 09:13 PM
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Default Re: Five A Day: The COLOR way!
Sunday's Breakfast was an after church Mother's Day Sonoran Fritata at First Watch.
Lunch was an after golf deviled egg roll w/ham & cheese. Mother's Day Dinner was grilled steak, l/c Rosti, and asparagus.
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  #1927  
Old 05-11-2009, 09:39 PM
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Default Re: Five A Day: The COLOR way!
Monday's Breakfast was Maggie's cereal w/strawberries. Lunch was broccoli cauliflower salad and Italian sausage w/marinara sauce. At a Birthday celebration at the office I had strawberries & blueberries w/whipped cream. Dinner was a lettuce salad and a piece of Deep Dish Pizza Supreme.
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  #1928  
Old 05-12-2009, 09:25 PM
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Default Re: Five A Day: The COLOR way!
Tuesday's Breakfast was an Italian sausage omelet w/celery. Lunch was broccoli cauliflower salad and Italian sausage w/marinara sauce. Dinner was grilled steak, l/c rosti, and asparagus.
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  #1929  
Old 05-13-2009, 06:11 PM
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Default Re: Five A Day: The COLOR way!
Wednesday's Breakfast was Maggie's cereal w/strawberries. Lunch was broccoli cauliflower salad and Italian sausage w/marinara sauce. Dinner was a Taco salad.
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  #1930  
Old 05-14-2009, 09:29 PM
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Default Re: Five A Day: The COLOR way!
Thursday's Breakfast was an Italian sausage omelet w/celery. Lunch was broccoli cauliflower salad and Italian sausage w/marinara sauce. Dinner was a lettuce salad and a piece of Deep Dish Pizza Supreme.
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  #1931  
Old 05-15-2009, 10:15 PM
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Default Re: Five A Day: The COLOR way!
Friday's Breakfast was Maggie's cereal w/strawberries. Lunch was broccoli cauliflower salad and Italian sausage w/marinara sauce. Dinner was grilled steak, l/c rosti, and asparagus.
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  #1932  
Old 05-16-2009, 07:33 PM
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Default Re: Five A Day: The COLOR way!
Saturday's Breakfast was sausage and l/c pancakes w/strawberries & whipped cream. Lunch was broccoli cauliflower salad, grilled steak, and l/c rosti. Dinner was meatballs in sour cream and sherry mushroom cream gravy, cauli-rice, 1/2 of a baked Vidalia onion, and asparagus.
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  #1933  
Old 05-17-2009, 08:04 PM
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Default Re: Five A Day: The COLOR way!
Sunday's Breakfast was an Italian sausage omelet w/celery. Lunch was my usual golf course lunch of a deviled egg roll w/ham and cheese. Dinner was a lettuce salad and shrimp in tomato cream sauce served over Dreamfield's linguini.
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  #1934  
Old 05-18-2009, 11:46 PM
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Default Re: Five A Day: The COLOR way!
Monday's Breakfast was Maggie's cereal w/strawberries. Lunch was broccoli cauliflower salad and a piece of Deep Dish Pizza Supreme. Dinner was meatballs in sour cream and sherry mushroom cream gravy, cauli-rice, and green beans.
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  #1935  
Old 05-19-2009, 09:45 PM
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Default Re: Five A Day: The COLOR way!
Tuesday's Breakfast - Blackberries w/cream and a Philly cheesesteak omelet.
Lunch - Lettuce salad and a piece of Deep Dish Pizza Supreme.
Dinner - Lettuce salad and shrimp in tomato cream sauce served over Dreamfield's linguini.
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