Breakfast was Maggie's cereal w/unsweetened dried cranberries. Lunch was a lettuce salad w/roma tomato, cucumber, green onions, and stuffed olives and a chipolte seasoned beef burrito in a l/c tortilla. Dinner was roast pork, twice baked fauxtatoes, and asparagus.

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Henry

Today was fruit juice and kiwi and for veggies was spinach with salsa.

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Today I ate a mango and kiwi along with zucchini pie for dinner. Yummy! I also tried veggie bologna which is more of a protein and it was surprisingly good and very low on calories. I ate the whole pack, am stuffed, and it was only 200 calories.

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Breakfast was a chipolte seasoned ground beef omelet w/celery, onion, jalepenos and cheese. Lunch was a lettuce salad w/roma tomato, cucumber, green onions, and stuffed olives. Dinner was roast beef, twice baked fauxtatoes, and Asian Fusion Brussel Sprouts.

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Henry

A small apple, some broccoli. That's it. :(

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Breakfast was Maggie's cereal w/dried cranberries. Lunch was a lettuce salad w/roma tomato, cucumber, green onions, and stuffed olives, and a beef burrito in a l/c tortilla. Dinner was roast pork, twice baked fauxtatoes, asparagus, and a small Granny Smith apple for dessert.

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Henry

A OMM with blueberries for breakfast.
Lunch, a salad with romaine, red cabbage, cucumbers, and black soybeans I marinated in olive oil, red wine vinegar, onion powder, garlic powder, and Italian seasoning.
Supper, more of the Dreamfields casserole, packed with multi-hued bell peppers, and green beans sauteed in butter.

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Nita

Broccoli at lunch, some okra at dinner. I'm not doing so well at this right now. But, seeing this thread in my list every day reminds me to keep trying.

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Yesterday and today I had grapes for fruit. Yesterday for veggies was zucchini pie and today will be cucumber.

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Breakfast was a chipolte seasoned ground beef omelet w/onion, celery, and jalepenos. Lunch was a lettuce salad w/roma tomato, cucumber, green onions, and stuffed olives, and a beef burrito w/onion, celery, and red bell pepper in a l/c wrap. Dinnner was roast pork, twice baked fauxtatoes, Asian Fusion brussel sprouts, and a small Granny Smith apple.

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Henry

Breakfast was Maggie's cereal w/dried cranberies. Lunch was a lettuce salad w/roma tomato, cucumber, green onions, and stuffed olives, and a chipolte seasoned beef burrito w/onion, celery, and red bell pepper in a l/c wrap. Dinner was corned beef, Dreamfields penne in cheddar cheese sauce, asparagus, and 1/2 an apple.

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Henry

cucumber and grapes today.

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Wow, I've not been online in the last couple of days!

I had a salad yesterday at lunch, and another last night with avacado. Not my worst day. I'm getting ready to make broccoli/cauli "salad"....just cut up raw (with a little grated carrot for color) and add mayo. It really is good.....and EASY!

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Today is pumello (like a grapefruit), asparagus and spinach salad.

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Breakfast was Maggie's cereal w/dried cranberries. Lunch was 3 servings of celery stuffed with ham salad. Dinner was Dijon pork chops w/onion, fauxtatoes, and asparagus.

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Henry