Today I did manage an apple but when came around we ordered pizza....so I guess some tomato sauce and onions for veggies.

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HAPPY NEW YEAR
Breakfast was 1/4 grapefruit and a sausage & cheese omelet. Lunch was a Mexican stuffed zucchini. Dinner was a deviled egg, shrimp cocktail w/California style chipolte cocktail sauce, rib roast w/port gravy, twice baked fauxtatoes, sugar snap peas and the glass of the champagne we failed to have last night.

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Henry

Yes!! Happy New Year!
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Been on track with my fruit and veggies last few days. Today I had grapes and 2 cans of green beans. I eat my beans cold with chopsticks right out of the can. The kids think it's fun and enjoy them this way too.

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Breakfast was 1/4 grapefruit and Maggie's cereal w/cranberries. Lunch was a romaine lettuce salad w/roma tomato, cucumber, green onion, and stuffed olives and a piece of zucchini lasagna. Dinner was roast pork w/Port gravy, sugar snap peas, and spaghetti squash w/pecans and a drizzle of l/c maple syrup.

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Henry

Breakfast was 1/4 grapefruit and a sausage & cheese omelet. Lunch was a romaine lettuce salad w/roma tomato, cucumber, green onion, and stuffed olives and a piece of zucchini lasagna. Dinner will be rib roast w/port gravy, twice baked fauxtatoes, and broccoli.

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Henry

more grapes & more green beans. They had a sale on green beans for 2/$1 so I stocked up!!

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I've been lax on the vegetables this week.

pepperoni cheeseburger for braekfast

taco salad for lunch with ranch dressing

Pork tenderloin with broccoli for dinner

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2 green apples, 2 petite boxes of raisins for my yogurt and then dinner I'll have a nice big salad with crab, cucumber, celery, ranch and spices.

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Breakfast was 1/4 grapefruit and Maggie's cereal w/cranberries. Lunch was a romaine lettuce salad w/roma tomato, cucumber, green onion, and stuffed olives and a piece of zucchini lasagna. Dinner was roast pork w/port gravy, twice baked fauxtatoes, and broccoli.

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Henry

Breakfast - 2 bacon egg biscuits (gave biscuits to dogs)
Lunch - tuna salad with onion and lettuce on lc toast
Dinner - pork parmesan with dreamfields pasta and tomato sauce. salad of romaine and ranch dressing.

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Breakfast was 1/4 grapefruit and Maggie's cereal w/cranberries. Lunch was roast beef, sauerkraut, and cheese casserole. Dinner was grilled pork, hash browned squash O'Brien w/bacon, onion and green pepper, and green beans w/onion and bacon.

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Henry

Fruit - apple and raisins
Veggies - lettuce, 1/2 cucumber, 4 celery

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ate the last of the raisins today in my yogurt and had a few apples. Tonight will be eating a salad and tomato soup.

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Breakfast was 1/4 grapefruit and a sausage & cheese omelet w/celery. Lunch was roast pork and sauerkraut. Dinner was salmon poached in white wine, zucchini carbonara, and spinach florentine.

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Henry

BK - cheese omelet
Lunch - Tuna salad with onions and lettuce
Dinner - chicken thighs with large side salad with tomatoes and romaine.

I need to expand my fresh vegetable/fruit list. just so difficult this time of year. what produce i can find is so expensive (and really inferior quality most times) that i just walk away in disgust. I guess frozen is my best option right now. Might just go the the store today and stock the freezer.

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