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Rob's 2005 Journal
"Journaling" at Low Carb Diet Support: "sure they are! i can see em.. how ya doin robbo? you okay?...." |
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#46
01-11-2005, 06:54 AM
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 Re: Rob's 2005 Journal how ya doin robbo? you okay? |
Way Of Living Forever
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#48
01-11-2005, 07:08 AM
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| Re: Rob's 2005 Journal my PHOTOS come and go... and when i tried to change siggy pic ..for several DAYS it would show it changed in the area to CHANGE it.. but after going to the actual threads and checking.. it kept going back to an old one. |
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#49
01-11-2005, 07:19 AM
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| Re: Rob's 2005 Journal Oh well I can always roll my xp back with system resore and that should fix the problem. I just would liek to know why it's happening.
__________________ Rob 310/217.5/180 Me, a skeptic? I trust you have proof ] |
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#50
01-11-2005, 07:27 AM
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| Re: Rob's 2005 Journal THIS computer illiterate LOVES her some XP SYSTEM RESTORE.... can you say LIFE SAVER mr. rodgers? why yes we can! *L* |
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#51
01-11-2005, 07:34 AM
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| Re: Rob's 2005 Journal Yes - system restore has saved my bacon many many times! I think I'll be heading off to bed in a few.
__________________ Rob 310/217.5/180 Me, a skeptic? I trust you have proof ] |
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#52
01-11-2005, 07:35 AM
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| Re: Rob's 2005 Journal heh heh heh.. is there a way to put the S.R. on the desktop for a shortcut? i use it often enough to NEED it there.*L* |
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#53
01-11-2005, 01:06 PM
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| Re: Rob's 2005 Journal yes just right click on system restore in system tools menu and choose " send to desktop". easy as low carb pie.
__________________ Rob 310/217.5/180 Me, a skeptic? I trust you have proof ] |
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#54
01-11-2005, 01:06 PM
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| Re: Rob's 2005 Journal how are you feeling after your "hospital" visit last weekend, are you back to eating regular again.... hope all is well otherwise.... lol kims comment on mr. rogers.... (I work for a pbs station and have to watch mr. rogers every day)
__________________ http://www.youravon.com/cnorulak carolyn in texas started 8/11/03 327/268/177 5/20/08/ - 348 onward thru the fog |
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#55
01-11-2005, 04:58 PM
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| Re: Rob's 2005 Journal thanks rob! easy as low carb pie eh? have you NOTICED my cooking skills? *L* carolyn.. can you say COOKING IMPAIRED BOYS AND GIRLS... why yes we can..*L* im glad you see the PBS version in your head.. cause all i ever see is EDDIE MURPHY on saturday nite live doing his inpersonation of mr rodgers (rest his good soul) *L* too funny.. |
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#56
01-11-2005, 06:28 PM
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| Re: Rob's 2005 Journal Carolyn - Sort of back to regular eating again. I'm just not eating as much. I bought a pacakage of 2 ribeye steaks at the market and one was about 1 1/2 times the size of the other. Now normally I'd eat the big one and freeze the little half pounder. But not today. Will share even this "little" steak with the animals. Kim - Ah yes the Eddie Murphy version! Wasn't that Mr. Robinson's neighborhood? Walked 3 miles today. well almost 3 but i'm claiming 3 because it was harder than usual.
__________________ Rob 310/217.5/180 Me, a skeptic? I trust you have proof ] |
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#57
01-11-2005, 08:06 PM
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| Re: Rob's 2005 Journal rob... i made more bacon today... SAAAAAAAAAAVE me..*L* yeah.. i think it was..... all i know is that man can make me cry laughing when he does that bit...*L* i bet it WAS harder... youre in a weakened condition silly... get a new step counter? |
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#58
01-11-2005, 09:01 PM
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| Re: Rob's 2005 Journal Glad to hear that you are getting better Rob. The whole episode sounds kinda scary. When you get a chance, I'd like to hear your chicken wing recipe. Thanks!
__________________ "Failure is not an option" ~ me 01-03-09 213/213/180 01-11-09 213/205/180 01-18-09 213/204/180 01-25-09 213/201/180 02-07-09 213/200/180 02-15-09 213/198/180 03-01-09 213/197/180 03-08-09 213/195/180 03-22-09 213/194/180 03-29-09 213/193/180 04-06-09 213/194/180 04-13-09 213/193/180 04-20=09 213/192/180 |
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#59
01-12-2005, 09:57 AM
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| Re: Rob's 2005 Journal Kim - Yep got a duplicate of the one I lost at the lake and my friend in Vermont says he;s sending me one he got as a gift and never used. So they should last me til summer. I lose those things at a very expensive rate. Gregg - I just take a half stick butter (melted) and maybe 1/4 to a half cup of hot sauce (something like Franks) and toss the wings (4 or 5 pounds frozen - defrosted) in this and bake at 375 -400 for 50 mins to an hour. Degree of doneness is a personal thing and I have to satisfy several people so I go in between the almost crispy stage I like and thetraw rubbery stage my sister's fiance likes. Oh and if I remember i salt and pepper the wings before i dip them. You can also add cajun seasoning.
__________________ Rob 310/217.5/180 Me, a skeptic? I trust you have proof ] |
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#60
01-12-2005, 06:48 PM
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| Re: Rob's 2005 Journal Dip them Rob? You dip them in the butter/hotsauce mixtuer and then bake? These sound awesome. I'm not big on super spicey stuff, but I could back off a little on the sauce. The cajun spice sounds good too. Thanks! |
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