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I have a new recipe up

"Low Carb Cooking" at Low Carb Diet Support: "http://www.lowcarbeating.com/article...ach.php?id=417 I think you'll like this one...."

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  #1  
Old 12-22-2004, 12:55 PM
Sharron Long
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Smile I have a new recipe up
http://www.lowcarbeating.com/article...ach.php?id=417

I think you'll like this one
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  #2  
Old 12-22-2004, 01:19 PM
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Default Re: I have a new recipe up
This looks like a real winner. I hope to make time to whip up one of these cheesecakes before Christmas morning. (fingers crossed)
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Old 12-22-2004, 08:19 PM
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Default Re: I have a new recipe up
That would make a realy awsome New years dinner desert.. or Christmas eve..
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Old 12-23-2004, 03:45 PM
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Default Re: I have a new recipe up
Sharon" 11/4 tsp. stevia plus?
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Old 12-23-2004, 04:15 PM
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Default Re: I have a new recipe up
I'm sure that means one and one quarter.
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Old 12-23-2004, 05:09 PM
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Default Re: I have a new recipe up
many MANY moons ago i had that cheesecake in a place that started with an OLIVE and ended in the GARDEN...
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Old 12-23-2004, 06:30 PM
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Default Re: I have a new recipe up
Thats a cute story. Being little the olives would likely fin in all ten digits. That would make a great photograph ; ^ }
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Old 12-23-2004, 07:39 PM
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Default Re: I have a new recipe up
my two year old grandson does it all the time... nothing like 10 pudgy little fingers waving big ol' black olives to cheer a person up...;-)
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Old 12-23-2004, 11:16 PM
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Default Re: I have a new recipe up
Sounds great!!
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Old 12-24-2004, 11:10 AM
Sharron Long
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Default Re: I have a new recipe up
tia shanty, yes, 1 1/4 teaspoon.

i'm glad you liked the story and, yes, kim
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Old 12-24-2004, 09:01 PM
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Wink Re: I have a new recipe up
sharron...*L* hadda hunch..
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Old 12-27-2004, 11:13 AM
Sharron Long
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Default Re: I have a new recipe up
discovered something with this cheesecake: if you use one small container of s/f jam (Trader Joes organic fruit spread is what we've been using) instead of the choc topping, it makes a really nice "berry" cheesecake

of course your values will change...
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Old 12-27-2004, 11:33 AM
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Default Re: I have a new recipe up
Sharon, is the SteviaPlus the liquid Stevia or packets?
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Old 12-27-2004, 01:02 PM
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Default Re: I have a new recipe up
Ditto the jam comment. I've been using the SF Smuckers as a topping and dip base for lots of things and it works great.
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Old 12-27-2004, 03:44 PM
Sharron Long
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Default Re: I have a new recipe up
PM -- neither http://store.wellsfargoestore.com/st...&l=SharronLong i actually use the "bulk" powder, but if you get the SteviaPlus packets, then it is 5 packet
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