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#1
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| If I whip up some cream and I count it as 1 fluid ounce, should this be 4 tablespoons BEFORE or AFTER it is whipped? |
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#2
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| Al, One fluid ounce is 30 cc or 2 Tablespoons. I usually whip 1/4 cup, which is 4 Tablespoons, add some sweetner, usually splenda or steviaPlus, and that whole bowl of whipped cream is about 5 carbs. Then if you make 2 servings out of it, it's about 2.5 or 3 carbs for a half bowl serving. HTH Shelley
__________________ ~~~~ Shelley ![]() ~~~~ Visit Kassie's Korner Life deserves a treat now and again, but life also deserves being healthy[with required disipline] to make it worth living! |
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#3
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| Count it as a fluid BEFORE you whip it. It about doubles in volume normally when whipped. Char
__________________ Veni, vidi, velcro. I came, I saw, I stuck around. Save the Earth - it's the only planet with CHOCOLATE! |
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#4
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| Great, postive answers thank you! |
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#5
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| When I bought my cream whipper It became harder for me to judge how much I'd use. I mean do the 3 squirts directly in my mouth count? So I decided to put a measured cup of whipping cream in my whipper and when it was empty check my fitday entries and make sure that what i estimated as cups of whipped cream was the same in total as that cup of cream I put in. If that makes any sense to you. |
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#6
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| It makes total sense, I am wanting to get one and was wondering how to keep track. |
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