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#1
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| 1 can black soy bean 4 boneless skinless chicken breasts (thawd and pounded even) 1/4 cup dried baisel (or apx 1/2 cup fresh minced baisel) 1 tbsp minced garlic 2tbsp crushed walnuts 1 can artichoke hearts 3 tbsp olive oil 1/2 cup black olives fresh ground black pepper to taste marinade chicken w/ 1/2 of the baisel, walnutsand garlic and marinade beans in other 1/2 (or put it all together ) in a large saute pan over med/hi heat saute chicken after started to brown on both sides add in beans and artichoke hearts saute till chicken is cooked threw then tossin black olives this was good w/ a side salad would be nice w/ maby some cauliflower minced up aka faurice. you can alter the ingrediants since im a flavor as i go cook those may not be acurate amounts
__________________ 01/02/04-248{ 4/29/04- 218} 6/30/04- 204 7-05-04 198 4/03/08- 261 - Goal-140-145 |
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#2
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| I like that, Gilley! Sounds right up my alley.
__________________ Maggie 5'2" ~~ Atkins since '98 at 160 + lbs~~ ~ 50+ lbs. of "water" gone forever! ~ Empress Emeritus, SPBSA "Du beurre! Donnez-moi du beurre! Toujours du beurre!" ~ Fernand Point (Ma Gastronomie) |
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