The 'tater recipe is great! Sometimes I add some minced regular onion. Even carb addicts love this.

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Henry that recipe sounds delicious, I will definitely give it a try.

last night I made a nice beef stir fry. Tonight grilled burgers topped with grilled carmelized onions (made on stove top)with a side of leftover green beans and tomatoes.

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Tonight's dinner will be the ubiquitious Taco Salad, a Summer standby that I never tire of, except for the road trip several years ago where I took the ingredients and had it for lunch and dinner 3 days in a row.

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Henry

Dinner tonight will be some sliced fresh tomato drizzled with EVO and a touch of Balsamic and Shrimp primavera w/broccoli, onion, and artichoke hearts in a white wine & cheese sauce served over cauli-rice.

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Henry

Wow, I think I'll just go to Henry's house for dinner every night.

Actually, I'm looking for the pizza recipe you posted. I think it's on this thread somewhere.

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Joyful hugs,
..· ´¨¨)) -:¦:-
¸.·´ .·´¨¨))
((¸¸.·´ ..·´ Connie -:¦:-
-:¦:- ((¸¸.·´*

Dinner tonight will be 1/2 of a l/c breaded chicken breast parmesean, Dreamfield's spaghetti w/marinara sauce, and green beans seasoned with bacon and a little onion.

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Henry

I had no ideas about Dinner until Henry mentioned his dinner. I'm stealing his idea! Thanks Henry!

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Tonight it's Pot Roast and Zucchini Casserole, both recipes from one of Dana Carpender's books. I made the Zucchini Casserole the other night and DH loved it . . . so I'm making it again tonight. I didn't have enough zucchini, so I added some leftover broccoli. Yummy!!!

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Joyful hugs,
..· ´¨¨)) -:¦:-
¸.·´ .·´¨¨))
((¸¸.·´ ..·´ Connie -:¦:-
-:¦:- ((¸¸.·´*

Dinner tonight will be a lettuce salad and shrimp in a chunky tomato cream sauce (stewed tomatoes, celery, green pepper, and onion base) served over cauli-rice.

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Henry