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#1
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| Prairie Moon sells flavored syrup concentrates. Which means you can get the concentrate, mix it up with water and the sweetner of your choice for LC syrup! You could also adjust the balance of flavor and sweetner to suit your own tastes. They have 50 different flavors - you could also combine them to make your own flavors. I have no idea what is in their concentrate - they don't say on the web site - but they recommend only using 1 oz in 1 quart (20oz). So if the concentrate has carbs, the count is probably pretty low by the time you make syrup. I imagine how low the carbs are depends on what sweetner you use too.... Check out the website - lemme know what you guys think! *********** ...wishes come true, not free! -from Stephen Sondheim's Into the Woods |
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#2
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| Thanks Dart...looks interesting...now if only we could find the liquid Splenda to mix with it!! That way it would still be zero carbs like Davinci's, and quite possibly cheaper! Physician Assistant Full-time mother of 3 boys Started 2/13/02 50 lbs gone forever! The joy of the Lord is my strength (and boy do I need it)!! |
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#3
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| I was lookin over the site you mentioned, looks really yummy to say the least Syrup made with the standard recipe of 1 1/4 pounds of sugar per quart of water is about 70 calories and 18 grams carbohydrate per ounce. |
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#4
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| What about using stevia...it is liquid? To get to the rainbow you must first pass through the rain! |
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#5
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| I just bought 8 flavors of the stuff and a nice cream whipper...dh will kill me but then again once he sees all the money we will save on whipped cream and davinci he should be ok! Thanks for the link! To get to the rainbow you must first pass through the rain! |
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