I'll bet you never even missed me!!

Well, I did!

I thought I had gotten a bad email virus a couple of days ago. The shop finally got around to fixing it. It was NOT a virus as we had thought (they n' me!) but rather my AV software having a huge glitch!!! and

So...

If you had blocked my email because you thought I had a virus, I don't. Please unblock me and check in with your latest testing ventures! We are very close to the end of this part of the process. What is left is the tedious stuff I alone can do.

Thanks again for all you do!!!

Blessings!
Sharron
Author of "Low Carb Cooking at Sharron's Place," and "Extreme Lo-Carb Cuisine," available where ever books are sold.

www.thelowcarbcook.com

"My purpose is that they may be encouraged in heart." Colossians 2:2

Oh yes we did miss you! What a relief to not have a messed up computer - great news!!!

Connie

[img]//www.lowcarbeating.com/lcesupporter.gif[/img]

Hi, Sharron!

I never blocked you (since my peculiar operating system makes me much less vulnerable to viruses.)

Now that I know you're up and running, I'll reply to your last email. Glad you're back!

Maggie
5'1" ~~ Atkins since '98 (160+)
Maintaining nicely (110 +/-)
~~ Redhead until further notice!

Yep, Glad you're back!!!!

How many recipes are left to do? I knocked out Wonton soup and Scrumptious Coconut Drops tonight. WOOOHOO!!!! BOTH winners!!!!

Do Shilo Veggies still need to be done? I have the recipe and was going to go to the store tomorrow and hunt down some dang yellow summer squash......let me know

Barb - 30 lbs gone FOREVER!
www.iwsgroupinc.com - website design and development


Atkins-3/14/03
174/144/135 5'2"
"A little knowledge is a dangerous thing."
Knowledge is POWER

Shilo veggies not done.

Six left to go

Blessings!
Sharron
Author of "Low Carb Cooking at Sharron's Place," and "Extreme Lo-Carb Cuisine," available where ever books are sold.

www.thelowcarbcook.com

"My purpose is that they may be encouraged in heart." Colossians 2:2

Okay, shilo Veggies will be done today!!!!

Barb - 30 lbs gone FOREVER!
www.iwsgroupinc.com - website design and development


Atkins-3/14/03
174/144/135 5'2"
"A little knowledge is a dangerous thing."
Knowledge is POWER

No reason they can't be tested twice, but I did report that they were tested, Sharron, didn't I?

I don't have access to my home sent emails from work here.

Maggie
5'1" ~~ Atkins since '98 (160+)
Maintaining nicely (110 +/-)
~~ Redhead until further notice!

I bought zucchini and yellow squash today so we're havin' it with the pork roast that's in the oven right now. No problem if you tested them already, Maggie. It sounds like a delightful dish anyhoo.

Barb - 30 lbs gone FOREVER!
www.iwsgroupinc.com - website design and development


Atkins-3/14/03
174/144/135 5'2"
"A little knowledge is a dangerous thing."
Knowledge is POWER

Sharron glad your back. I am glad you did not have a virus. What recipes do you need to have tested still? I have some left on my list you sent me a while ago and not sure if those are done or not. I will be shopping tomorrow a bit so if I can add something to my list to do for you I would be glad to.

Blessings,

Carol

Mags, somehow I missed that one! Error corrected

Carol, a private topic is on its way.

Blessings!
Sharron
Author of "Low Carb Cooking at Sharron's Place," and "Extreme Lo-Carb Cuisine," available where ever books are sold.

www.thelowcarbcook.com

"My purpose is that they may be encouraged in heart." Colossians 2:2

OK, that makes four!

I want to start indexing by Thursday. Please, can everyone have their reviews in by then??? If you are working on recipes, can you please let me know which ones you are doing?

Thanks so much for all your help!!!

Blessings!
Sharron
Author of "Low Carb Cooking at Sharron's Place," and "Extreme Lo-Carb Cuisine," available where ever books are sold.

www.thelowcarbcook.com

"My purpose is that they may be encouraged in heart." Colossians 2:2

Alrighty, I did the Shilo Veggies tonight. I loved them, DH didn't. But I knew he wouldn't, he doesn't like ANY of the veggies in the recipe. I made gravy with the pork roast with cream cheese and some of it got on the veggies, ooooh was that good. Of course I like gravy on anything!!!!! YUMMY.

Oh and I had to use frozen asparagus, 'cuz I couldn't find fresh at the store. I had the Green Giant with NO sauce. It worked great, so if you want to make a note in your recipe that frozen with no sauce would work, I think that would be fine. (as an alternative in case they make this when aspergrass is out of season.) They are cut up into small chunks, so I'm not sure exactly how that would equate to 12 spears. It's very quick to fix!!!!!

Barb - 30 lbs gone FOREVER!
www.iwsgroupinc.com - website design and development


Atkins-3/14/03
174/144/135 5'2"
"A little knowledge is a dangerous thing."
Knowledge is POWER