Go Back   Low Carb Diet Support > Low Carb Recipes and Cooking > Low Carb Cooking

Low Carb and Lovin' it

"Low Carb Cooking" at Low Carb Diet Support: "From the food network: Low Carb and Lovin' it For all those who have struggled to lose weight and failed: Meet George Stella, the low carb chef. Once weighing in at 465 pounds, George transformed ...."

Reply
 
LinkBack Thread Tools
  #1  
Old 03-09-2004, 02:29 AM
Low Carb Guru
 
Join Date: Sep 2003
Location: Hull, Texas, USA
Posts: 601
Default

From the food network:

Low Carb and Lovin' it

For all those who have struggled to lose weight and failed: Meet George Stella, the low carb chef. Once weighing in at 465 pounds, George transformed his life with controlled carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low carb lifestyle doesn’t have to be boring.

Low Carb and Lovin' It premieres Sunday, May 9 at 12pm ET/PT.
__________________
"Nothing can stop the man with the right mental attitude from achieving his goal; nothing on earth can help the man with the wrong mental attitude. " -Thomas Jefferson
Reply With Quote
  #2  
Old 03-09-2004, 02:32 AM
slatelee's Avatar
Low Carb Guru
 
Join Date: Feb 2004
Location: NC, United States
Posts: 664
Default

Thanks I will put it on my calendar to record.
__________________
320/279/150
Started Atkins 1-19-04
Reply With Quote
  #3  
Old 03-09-2004, 05:11 PM
MarcieLynn's Avatar
LCE Obsessed

 
Join Date: Aug 2003
Location: California
Posts: 2,387
Default

That's great! I've been waiting for Foodtv to come out with a low carb show. Finally!

Thanks for letting us know.
__________________
It is always necessary to leave some part
of cooking to improvisation. - Paul Bocuse
Member since 2001
Reply With Quote
  #4  
Old 03-09-2004, 10:06 PM
Maggie's Avatar
LC Lunatic

 
Join Date: Aug 2003
Location: Hooterville, NY, USA
Posts: 9,404
Send a message via AIM to Maggie
Default

Yay! Thanks for the heads up!
__________________
Maggie
5'2" ~~ Atkins since '98 at 160 + lbs~~
~ 50+ lbs. of "water" gone forever! ~

Empress Emeritus, SPBSA

"Du beurre! Donnez-moi du beurre! Toujours du beurre!" ~ Fernand Point (Ma Gastronomie)
Reply With Quote
  #5  
Old 03-10-2004, 01:01 AM
Kumus's Avatar
LC Lunatic

 
Join Date: Aug 2003
Location: KY
Posts: 6,599
Default

Thanks for the heads up! Like Marcie said, 'bout time the Food Network gives LC its fair share.
__________________
Susie
Ozzie's Place

Reply With Quote
  #6  
Old 03-10-2004, 05:19 AM
gilley79's Avatar
LCE Resident
 
Join Date: Jan 2004
Location: somerset Pa
Posts: 1,647
Send a message via AIM to gilley79 Send a message via Yahoo to gilley79
Default

i was wondering if this is the same program that aired earlie january. if so this is the program that inspired me to start this WOL.
__________________
01/02/04-248{ 4/29/04- 218} 6/30/04- 204
7-05-04 198 8/30/04 - 190 (got lost after that-)
4/03/08- 261 -
Goal-140-145
Reply With Quote
  #7  
Old 03-13-2004, 09:33 AM
Carol R's Avatar
Low Carb Veteran
 
Join Date: Aug 2003
Location: Rochester, NY
Posts: 350
Send a message via MSN to Carol R
Default

I put that on my calendar! Thanks!
__________________
Blessings,

Carol

Reply With Quote
  #8  
Old 03-14-2004, 02:30 AM
cheftrina's Avatar
LCE Obsessed

 
Join Date: Aug 2003
Location: Poughkeepsie, NY
Posts: 2,601
Send a message via AIM to cheftrina
Default

Cool!

You're right, Marcie and Susan, it is about time!

I marked my calendar, too.
__________________
Trina

Vice-President of the Intergalactic Order of Brussels Sprouts Haters

[font='Times New Roman', Times, Serif, serif][/font]
Reply With Quote
  #9  
Old 03-15-2004, 12:08 AM
Rob's Avatar
Rob Rob is offline
LC Wolf


LC Wolf Way Of Living Forever
 
Join Date: Aug 2003
Location: Winston-salem, North carolina
Posts: 14,515
Default

Gilley
This is going to be aregular series. His appearance on the food network's low carb show in January was so well received they asked him to do a series. I can't wait. I love the food network!
__________________
Rob
310/217.5/180
Me, a skeptic? I trust you have proof

my blog
Reply With Quote
  #10  
Old 03-15-2004, 12:57 AM
Low Carb Guru
 
Join Date: Sep 2003
Location: Hull, Texas, USA
Posts: 601
Default

Hello to everyone-
We just got back in town last night from spring break. Boy did we have fun and boy did I blow my diet in a big way!!!! Back on the wagon today. I'm so bloated that my fingers look like sausages and my wedding ring is so tight it almost hurts. Can anyone say INDUCTION!!!

The look of the forum has changed. It's really nice. Growing right along.

I'm also looking forward to this show. I have a lot of respect for this man and his family.

The food network is one of my favorites. I LOVE Alton Brown on Good Eats. I hate to admit that I stay up every night until 11:0'clock just to watch him.
__________________
"Nothing can stop the man with the right mental attitude from achieving his goal; nothing on earth can help the man with the wrong mental attitude. " -Thomas Jefferson
Reply With Quote
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
Low Carb and Lovin' It! suenos096 Low Carb Cooking 0 05-13-2004 03:47 PM
Food Network to premiere "Low Carb and Lovin' It" sandlapper Diet and Health News 5 04-21-2004 02:42 PM
Low Carb and Lovin It on Food Network Chicagobigandtall Low Carb Cooking 5 04-09-2004 09:43 PM
lovin' this! Tara Ongoing Weight Loss 4 10-05-2003 07:32 AM
Frozen Spinach...Total Carb 2g, Dietary Fiber 2g, net carb = 0? sgtpep01 Low Carb Newbies 15 09-07-2003 07:33 AM


All times are GMT -5. The time now is 06:52 PM.

VBulletin: Copyright ©2000 - 2008, Jelsoft Enterprises Ltd. - Search Engine Optimization by vBSEO 3.2.0