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#1
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| This recipe is very good!! http://www.lowcarbfriends.com/bbs/sh...hreadid=129846 Sponge Bob's Flaxseed Meal Bread 2c flaxseed meal-0 1c pecans-5(She would have to leave this out of course) 2 teaspoons liquid Splenda-0 1tsp baking powder-1.3 1tsp baking soda-0 5 eggs (beaten)-3.4 8 T SF syrup w/Splenda-0 5 T vegetable oil-0 Preheat oven to 325? Mix together all dry ingredients in a bowl, then in a separate bowl, mix all wet ingredients. Fold dry ingredients into wet and mix well (don't beat like crazy, but be sure it's mixed well or the eggs do funny things!). Immediately transfer batter to Pam/etc-sprayed loaf pan bake at 325? for 35min. or until it passes the knife/toothpick/etc. test. |
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#2
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| This looks and sounds great! And with the name, I may even get my kids to try it HA HA.
__________________ Karen 147/135 LF 135/127/117 LC |
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#3
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| Can I use Bob's Golden Flax Seed meal?
__________________ franfrog |
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#4
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| I don't know if anyone has tried it with the golden flax or not, I haven't. Right above the recipe at the top of the page there is a link to the original recipe and 8 pages of replies. You could read through the replies and see if anyone posted that they tried it and see what they said. |
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