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#16
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| Hi Everybody here I'm new here... in fact just registered 5 mins ago. I'm looking forward to the support n tips from you guys here. |
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#17
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| Welcome.......I know you will find support here. I have only been here about a week and already everyone has given me much support. |
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#18
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| Hint to TooHeavy: Welcome to the Board! A friendly place. And if you really want to enjoy a big welcome, go ahead and start your own thread! It's easy. |
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#19
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| Hello The weekend is almost here wooohoooo......I hope everyone is doing great, i know that I am......I have to tell you though, I almost made a big goof yesterday....Here I was getting my hard boiled eggs together for lunch, nicely sliced on some lettuce and then I poured some Worhestershire (? spelling) sauce on them....as I was putting the bottle back in the fridge the label jumped out at me and I saw molasses, sucrose, glucose and a bunch of other oses LOL...Well I did not eat that plate of eggs for sure...Boyfriend says why are you not eating these and I tell him go ahead you can have them. I am proud of myself and have learned a lesson, and that is to read the labels before I actually start cooking anything. Thanks for listening and thumbs up to ya all |
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#20
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| Way to go honey! This way of eating requires that we both retrain ourselves AND learn to read labels. Looks like you are on the way to success!!
__________________ Renee 1/19/04 261/220/160 41 lbs off 60 lbs to goal Race to 199 Challenge Labor Day Challenge: Focusing on the Journey Personal Goal: 199 by 12/31/05 |
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| Thread | Thread Starter | Forum | Replies | Last Post |
| restarting | Abby | Low Carb Newbies | 6 | 12-23-2005 11:55 AM |
| New, Looking for Support | fritz05 | 100 + Forum | 8 | 09-02-2005 02:41 PM |
| apart from u lot, ive got no support :( | munchaholic | Low Carb Newbies | 14 | 06-09-2004 02:53 AM |
| I need some encouragement with restarting the induction phase | elissamae75 | Low Carb Newbies | 5 | 02-23-2004 03:27 AM |
| RESTARTING | SEWRIGHT | Low Carb Newbies | 6 | 10-01-2003 09:12 AM |