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25 Pounds
"Ongoing Weight Loss" at Low Carb Diet Support: "It's taken me since December 9, but I've finally lost 25 pounds. Now I've got about 50 more to go......." |
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#1
07-19-2004, 03:16 PM
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 25 Pounds  |
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#2
07-19-2004, 03:35 PM
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| Re: 25 Pounds Hey, a milestone!! Great going, Terra! Congrats!
__________________ Trina  Vice-President of the Intergalactic Order of Brussels Sprouts Haters [font='Times New Roman', Times, Serif, serif][/font] |
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#3
07-19-2004, 05:43 PM
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| Re: 25 Pounds You go, Terra! (I think you beat my time record for the first 25 lbs., by maybe a month. LOL!) Congratulations! 
__________________ Maggie 5'2" ~~ Atkins since '98 at 160 + lbs~~ ~ 50+ lbs. of "water" gone forever! ~ Empress Emeritus, SPBSA "Du beurre! Donnez-moi du beurre! Toujours du beurre!" ~ Fernand Point (Ma Gastronomie) |
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#5
07-19-2004, 11:30 PM
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| Re: 25 Pounds Way to go Terra.
__________________ Started LC 1-10-04 302/199/160, 103lbs down, 39 to go, simply remarkable. Restart- 8-19-07 242/226/160 405 points to date ( HOLIDAY CHALLENGE ) |
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#7
07-20-2004, 02:16 AM
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 Re: 25 Pounds 
__________________ Remember... "GOD" helps those who help themselves! Highest weight, started lc @ 306 pounds Current weight, 286.5 pounds Pounds Lost LowCarbing-19.5  |
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#8
07-20-2004, 03:26 AM
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| Re: 25 Pounds That is FANTASTIC!!! I am in the same boat as you with the SLOWness of the weight loss so I completely understand what you are going through. It ****** but hang in there!!! WAY TO GO!  Cheers, Krystyne |
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#9
07-20-2004, 03:51 AM
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| Re: 25 Pounds however it goes, whenever it goes, we're just happy that it goes! congrats!
__________________ ~goddess  LC since 11/15/03 ~over 100 lbs ago!~  |
Getting Back on the Wagon|
#10
07-20-2004, 12:13 PM
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| Re: 25 Pounds hey, one day at a time, one step at a time, one pound at a time. Long as it goes, right? Isn't it great that we have more time then money? lol.
__________________ In the cookies of life, we are the chocolate chips. |
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#11
07-21-2004, 06:35 PM
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| Re: 25 Pounds Woohoo! You're 33% of the way there. Congrats
__________________ It is always necessary to leave some part of cooking to improvisation. - Paul Bocuse Member since 2001 |
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