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What Did You Have for Dinner
"Ongoing Weight Loss" at Low Carb Diet Support: "I had a marvellous dinner. Konnyaku noodles, stir fried in a teaspoon of sesame oil, joined by a cup of broccoli, 200 grams of king prawns and flavoured with a pinch of garlic salt, a ...." |
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#1
04-21-2006, 04:44 PM
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 What Did You Have for Dinner I had a marvellous dinner. Konnyaku noodles, stir fried in a teaspoon of sesame oil, joined by a cup of broccoli, 200 grams of king prawns and flavoured with a pinch of garlic salt, a pinch of chili powder and a teaspoon of soy sauce. YUM
__________________ DANDR Starting weight: 196 lbs Current weight: 149 lbs Goal weight: 130 lbs  |
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#2
04-21-2006, 05:39 PM
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| Re: What Did You Have for Dinner Tonight I will not actually have "dinner". We are hosting our book club and I will be serving a variety of appetizers and dessert. When I get home to begin working on the appetizers, I will gnaw on a couple of beef rib bones and finish up the last dab of twice baked fauxtatoes. After our book discussion I will nosh on deviled eggs, celery stuffed with brie and crab, mushrooms stuffed with onion, green pepper, bacon & cheese, and a super nacho spread (refried black soybeans, taco meat, cheese, green onion, diced tomato, ripe olives, sour cream & picante sauce) served with l/c chipolte crackers. Dessert will be strawberry shortcake made with an almond flour based one minute muffin.
__________________ Henry |
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#3
04-22-2006, 08:30 PM
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| Re: What Did You Have for Dinner Dinner tonight will be sauteed spinach (w/garlic), steamed asparagus and green-tea tilapia stuffed with crab claw meat. I might start with an appetizer of bacon wrapped scallops. It's Saturday night, I love to cook and I visited the seafood counter at Giant today 
__________________ Sven 305/218/200 Start Date: 1/1/06 Welcome to low-carb eating. The food's not bad here. |
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#4
04-23-2006, 02:32 PM
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| Re: What Did You Have for Dinner I love asparagus, just wish it was not so expensive here, it is very much a luxury vegetable.
__________________ DANDR Starting weight: 196 lbs Current weight: 149 lbs Goal weight: 130 lbs |
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#5
04-24-2006, 02:23 PM
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| Re: What Did You Have for Dinner Alcmene... I can't get asparagus where I live either and I MISS it!! :crying: ...tonight was crunchy pecan chicken breasts, steamed french cut green beans with butter, and two LC truffles for dessert! - nothing fancy - but oh, so good!
__________________ Hugs, Rachel  (the horn is in honor of DH!) Quien canta, sus males espanta... ("She who sings fightens away her ills") Miguel de Cervantes  |
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#6
04-24-2006, 05:47 PM
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| Re: What Did You Have for Dinner tonite (Monday) I will have grilled fajata meat (skirt steak) on a bed of lettuce with cukes and tomatoes, and salsa and sour cream. maybe some sf jello for desert if I need it. c
__________________ http://www.youravon.com/cnorulak carolyn in texas started 8/11/03 327/268/177 5/20/08/ - 348 onward thru the fog |
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#7
04-24-2006, 06:18 PM
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| Re: What Did You Have for Dinner Tonight I'm going to roast some asparagus, and maybe bake some fish, top it with dilled sour cream, and a salad on the side. I might even have a few berries for dessert. |
Way Of Living Forever
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#8
04-26-2006, 02:22 PM
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| Re: What Did You Have for Dinner last night was eggplant lasagna (home made with eggplant as the noodles) with meat sauce. salad sf jello for dessert mmmleft overs for lunch today it was so good c
__________________ http://www.youravon.com/cnorulak carolyn in texas started 8/11/03 327/268/177 5/20/08/ - 348 onward thru the fog |
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#10
04-26-2006, 05:52 PM
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| Re: What Did You Have for Dinner Last night: Creamy Garlic Chicken (recipe on this site) Napa cabbage salad Tonight: Artichoke Feta Cheesecake (recipe on this site) leftover Napa cabbage salad Green beans
__________________ "Live the questions and some day you will live along into the answers." Rainer Marie Rilke Atkins since 2003 5'8" 206.4/199/175 641/2 years young  |
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#11
04-26-2006, 07:52 PM
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| Re: What Did You Have for Dinner Everyone's meal sound delicious! Just finished deep fried fish (trout fillets) and since i had so much seasoned carbquick left over I made deep fried broccoli. IT was very good! |
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#13
04-26-2006, 11:01 PM
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 Re: What Did You Have for Dinner I marinated boneless skinless chicken breast in greek salad dressing, with a dash of worshichister, and soy. Then baked for 40 minutes. They turned out really tender, but not much flavor. I will use the leftover chicken for my salad tomorrow. I also had some yummy brussells in butter! I love this way of life. I will probably have frozen pickle juice later, not really a desert, but I had a craving for it. |
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#15
04-27-2006, 12:27 PM
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| Re: What Did You Have for Dinner last night was lean hamb patty (1/3 lb) with some carmalized onions (about 2 slices) 1/2 cup stewed cabbage sf jello, peanut butter
__________________ http://www.youravon.com/cnorulak carolyn in texas started 8/11/03 327/268/177 5/20/08/ - 348 onward thru the fog |
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